the sweet spot

big cupcake



bakery cafe & ice cream



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Created with Admarket's flickrSLiDR.

photo courtesy of Dave Noonan

We will be closed for a winter break January 1-15, 2014. This also means we won't be taking orders for pickup between January 1-15, 2014.

open daily!


*our bakery also produces items with wheat flour, so settling of airborn flour particles may occur in gluten-free products. Those with severe gluten allergies are not advised to consume them.